My flight is a week from today! I can't believe it. I really need to be spending more time reviewing Japanese. When I look through my old textbooks I recognize the vocabulary and grammar patterns, but when it comes time to use even basic things on my own they just escape me. (On the other hand, I don't even remember having ever seen some of those kanji (Chinese characters that Japan borrowed) before.) To procrastinate (what else?), I have been cooking and baking like crazy over the past week. I will update soon with pictures! In the meantime, await homemade ricotta, pizza, bagels, almond flavored truffles, and, yes.......bacon cupcakes!!
Get ready!
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